Whole Grain Gluten-Free Sourdough Bread

from $22.00

Size: 2 ½ lb (1250 grams)

Gluten-Free
Dairy-Free
Vegan

Size:

Size: 2 ½ lb (1250 grams)

Gluten-Free
Dairy-Free
Vegan

Ingredients:

Wholegrain flour Blend (50 %+) (sorghum, buckwheat, millet, ivory teff, brown rice, quinoa), organic tapioca flour, organic potato starch, organic psyllium husk, organic olive oil, organic maple syrup, filtered water, Celtic Sea Salt. (Sourdough Starter: Organic brown rice/filtered water).